red lentils, chili powder, garlic, chile pepper & black mustard seed recipes
2 recipes
Page 1
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: red lentils, black mustard seed, chili powder, chile pepper, garlic, chicken stock, beef steak, cumin, celery, tamarind, ginger root, carrot, vegetable oil, jalapeno, clove, tomato paste, cinnamon, tomato, coriander powder, cilantro, bell pepper, tamarind paste, onion, green cardamom, curry leaves, turmeric, mustard
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: red lentils, black mustard seed, chili powder, chile pepper, garlic, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, ginger root, cucumber, fresh mint, vegetable oil, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, onion, green cardamom, sugar, turmeric, canned tomato, vegetable broth