red lentils, curry leaves, ghee & coriander recipes
6 recipes
Page 1
Restaurant Style Dal Tadka Recipe
indiafoodnetwork.in
Ingredients: ghee, red lentils, coriander, curry leaves, cumin, ginger root, dried chilies, tomato, onion, turmeric, garlic, asafoetida
Methi Daal
plattershare.com
Ingredients: ghee, red lentils, coriander, curry leaves, jalapeno, tomato, cilantro, garam masala, chili powder, onion, turmeric, fenugreek, asafoetida
Mulligatawny Soup
mycookingjourney.com
Ingredients: ghee, red lentils, coriander, curry leaves, cumin, shallot, tamarind, tomato, cilantro, mint, chile pepper, turmeric, garlic, asafoetida
Whole Masoor Dal (Whole Red Lentil Curry)
pepkitchen.com
Ingredients: ghee, red lentils, coriander, curry leaves, cumin, ginger paste, sambar powder, vegetable oil, tomato, mustard seed, chili powder, onion, turmeric, garlic, asafoetida
Mulligatawny soup
womensweeklyfood.com.au
Ingredients: ghee, red lentils, coriander, curry leaves, chicken stock, chicken thighs, yogurt, cream, ginger root, carrot, white pepper, curry, onion, green cardamom, chile pepper, potato, garlic
Madras-Style Red Lentil Soup
foodandspice.com
Ingredients: ghee, red lentils, coriander, curry leaves, cumin, brown mustard, fenugreek seed, ginger root, kale, carrot, rice flour, jalapeno, tomato, leek, saffron, cilantro, onion, sugar, turmeric, garlic, lime, cayenne, asafoetida