red lentils, garam masala & beef stock recipes
2 recipes
Page 1
Braised beef curry with dhal
womensweeklyfood.com.au
Ingredients: beef stock, red lentils, garam masala, beef roast, peanut oil, cumin, hot paprika, ginger root, cinnamon, coriander powder, cilantro, thai chile pepper, onion, green cardamom, coconut milk, garlic
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: beef stock, red lentils, garam masala, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, canned tomato, garlic, vegetable broth