red lentils, vegetable oil, tomato & green cardamom recipes
6 recipes
Page 1
Masoor Dal with Spinach
theblackpeppercorn.com
Ingredients: red lentils, vegetable oil, tomato, green cardamom, cumin, ginger root, coriander powder, spinach, chili powder, onion, turmeric, garlic
Indian Red Lentil Dal
thewanderlustkitchen.com
Ingredients: red lentils, vegetable oil, tomato, green cardamom, cumin, lemon, paprika, ginger root, jalapeno, cinnamon, cilantro, onion, turmeric, garlic
Chicken dhansak with spiced garlic naan
olivemagazine.com
Ingredients: red lentils, vegetable oil, tomato, green cardamom, boneless skinless chicken thighs, butter, naan, cumin, ginger root, coriander, jalapeno, garam masala, onion, turmeric, garlic
Indian Chicken Curry with Lentil Dahl
eatlittlebird.com
Ingredients: red lentils, vegetable oil, tomato, green cardamom, chicken breast, cumin, red onion, ginger root, coriander, jalapeno, olive oil, cornstarch, coriander powder, cilantro, onion, garlic, lime
Red dhal with coconut curry
womensweeklyfood.com.au
Ingredients: red lentils, vegetable oil, tomato, green cardamom, yogurt, naan, shredded coconut, ginger root, black mustard seed, jalapeno, chili powder, onion, coconut milk, curry leaves, turmeric, garlic, lime, vegetable broth
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: red lentils, vegetable oil, tomato, green cardamom, chicken stock, beef steak, cumin, celery, tamarind, ginger root, carrot, black mustard seed, jalapeno, clove, tomato paste, cinnamon, coriander powder, cilantro, bell pepper, tamarind paste, chili powder, onion, chile pepper, curry leaves, turmeric, garlic, mustard