red onion, apple cider vinegar, apple, brown sugar & chicken stock recipes

6 recipes

Page 1

Braised Red Cabbage and Apples

southernboydishes.com

Ingredients: chicken stock, red onion, brown sugar, apple, apple cider vinegar, bacon, red cabbage, apple juice, thyme

Pork and pancetta terrine with feijoa chutney ( SERVES 4 )

eatwell.co.nz

Ingredients: chicken stock, red onion, brown sugar, apple, apple cider vinegar, pork shoulder, pancetta, pork liver, butter, cream, brandy, coriander, rosemary, bay leaf, all-purpose seasoning, feijoa, onion, chile pepper, garlic

Gordon Ramsay Pork Chops, with Mashed Potatoes and Caramelized Apples

hellskitchenrecipes.com

Ingredients: chicken stock, red onion, brown sugar, apple, apple cider vinegar, pork chops, heavy cream, butter, cream, shallot, apple brandy, cabbage, red wine, grapeseed oil, dijon mustard, clove, cinnamon, mustard seed, avocado oil, star anise, potato, garlic, caraway

Southern-Style Birds in a Nest with Butter Grits, Greens with Bacon, Over-Easy Quail Eggs and Green Tomato and Green Apple Chutney

foodnetwork.com

Ingredients: chicken stock, red onion, brown sugar, apple, apple cider vinegar, bacon, milk, butter, green tomato, red curry, shallot, hot sauce, ginger root, chard, allspice, olive oil, beet greens, grits, mustard seed, sugar, garlic, fennel pollen, quail egg, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, red onion, brown sugar, apple, apple cider vinegar, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, red onion, brown sugar, apple, apple cider vinegar, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, thyme, onion, garlic, canola oil