red onion, bay leaf, chicken stock, carrot & red wine recipes
9 recipes
Page 1
Sporki Makaruli
open-sauce-recipes.co.uk
Ingredients: chicken stock, red onion, red wine, carrot, bay leaf, beef stew meat, short-cut pasta, parsley, tomato paste, cinnamon, garlic
Chicken Gingersnap Stew
thehungarybuddha.com
Ingredients: chicken stock, red onion, red wine, carrot, bay leaf, chicken leg, chicken thighs, butter, ginger snaps, parsley, tomato paste, potato
Hasenpfeffer- Dutch Hare Stew
thehungarybuddha.com
Ingredients: chicken stock, red onion, red wine, carrot, bay leaf, rabbit, ginger snaps, parsley, olive oil, tomato paste, parsnip, potato
Braised Lamb Shanks Recipe
thesouthafrican.com
Ingredients: chicken stock, red onion, red wine, carrot, bay leaf, lamb shank, rosemary, olive oil, tomato paste, tomato, bell pepper, thyme, garlic
Lentil Stew, AKA Vegetarian Sloppy Joes
sugarspiceandglitter.com
Ingredients: chicken stock, red onion, red wine, carrot, bay leaf, worcestershire, coconut oil, celery, hot sauce, canned whole tomato, garlic, green lentils, cayenne
Steamed buns with orange & pomegranate glazed lamb, quick-pickled red onion and pistachios
deliciousmagazine.co.uk
Ingredients: chicken stock, red onion, red wine, carrot, bay leaf, lamb shank, pistachio, bread, celery, orange, brown sugar, pomegranate molasses, cucumber, rosemary, white wine vinegar, olive oil, cilantro, thyme, onion, sugar, garlic
BRAISED SHORT RIBS WITH SQUASH PURÉE AND ROASTED CORN SALAD
chefspencil.com
Ingredients: chicken stock, red onion, red wine, carrot, bay leaf, beef short ribs, cumin, celery, paprika, ginger root, grapeseed oil, sriracha, jalapeno, olive oil, cinnamon, sage, corn, cilantro, date syrup, thyme, summer squash, garlic, lime
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, red onion, red wine, carrot, bay leaf, brisket, milk, butter, pretzel bun, celery, lemon, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, white pepper, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, red onion, red wine, carrot, bay leaf, brisket, milk, butter, pretzel bun, celery, lemon, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, white pepper, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil