red onion, bay leaf, chicken stock, parsley & egg recipes
4 recipes
Page 1
Gnocchi with beef ragu
goodfood.com.au
Ingredients: chicken stock, red onion, bay leaf, egg, parsley, ground beef, parmesan, flour, olive oil, tomato paste, potato, sugar, garlic
Paella croquettes
womensweeklyfood.com.au
Ingredients: chicken stock, red onion, bay leaf, egg, parsley, chorizo, smoked chicken, bread crumbs, flour, milk, long-grain white rice, vegetable oil, olive oil, turmeric, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, red onion, bay leaf, egg, parsley, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, red onion, bay leaf, egg, parsley, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil