red onion, butter, garlic, chicken stock, olive oil & phyllo recipes
5 recipes
Page 1
Moroccan-spiced chunky lamb pies
womensweeklyfood.com.au
Ingredients: chicken stock, butter, phyllo, red onion, olive oil, garlic, lamb shoulder, greek yogurt, flour, cumin, lemon, paprika, green olives, cinnamon, cilantro, confectioners’ sugar, canned tomato, sweet potato
Chicken bastilla
womensweeklyfood.com.au
Ingredients: chicken stock, butter, phyllo, red onion, olive oil, garlic, chicken thighs, slivered almonds, coriander, ginger powder, fresh mint, egg, parsley, jalapeno, cinnamon, coriander powder, saffron, confectioners’ sugar
Chicken capsicum pies
womensweeklyfood.com.au
Ingredients: chicken stock, butter, phyllo, red onion, olive oil, garlic, chicken breast, greek yogurt, cream, feta, lemon, dill, kalamata olives, fennel, long-grain white rice, parsley, oregano, bell pepper, spinach
Lamb shoulder shawarma and pea pie with sumac butter filo pastry
goodfood.com.au
Ingredients: chicken stock, butter, phyllo, red onion, olive oil, garlic, lamb shoulder, feta, cumin, lemon, paprika, ginger root, coriander, cranberry, sumac, peas, cinnamon, cilantro, turmeric
Chicken ,spinach and olive pies
womensweeklyfood.com.au
Ingredients: chicken stock, butter, phyllo, red onion, olive oil, garlic, chicken breast, greek yogurt, cream, feta, lemon, dill, kalamata olives, fennel, long-grain white rice, parsley, oregano, bell pepper, spinach