red onion, canned tuna, egg, dijon mustard & baguette recipes
2 recipes
Page 1
Leftovers Done Right: Green Bean Pan Bagnat Recipe
foodrepublic.com
Ingredients: canned tuna, baguette, red onion, dijon mustard, egg, kalamata olives, roasted red peppers, chive, cucumber, red wine vinegar, mayonnaise, tomato, green beans
Pan Bagnat
bonappetit.com
Ingredients: canned tuna, baguette, red onion, dijon mustard, egg, canned anchovy, lemon, kalamata olives, roasted red peppers, extra virgin olive oil, red wine vinegar, basil, parsley, capers, tomato, garlic