red onion, carrot, extra virgin olive oil, celery, rosemary & red wine recipes
5 recipes
Page 1
Stewed wild boar with olives
julskitchen.com
Ingredients: celery, red onion, extra virgin olive oil, rosemary, red wine, carrot, wild boar, green olives, bay leaf, juniper berry, garlic
Versatile meat ragù
jamieoliver.com
Ingredients: celery, red onion, extra virgin olive oil, rosemary, red wine, carrot, ground beef, bacon, ground pork, bay leaf, butternut squash, tomato, garlic
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: celery, red onion, extra virgin olive oil, rosemary, red wine, carrot, brisket, bay leaf, parsley, tomato, thyme, onion, canned tomato, garlic, pattypan squash
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: celery, red onion, extra virgin olive oil, rosemary, red wine, carrot, beef stew meat, worcestershire, beef stock, beef roast, pearl barley, red wine vinegar, bouillon cube, bay leaf, parsley, tomato paste, garlic
Beef Brisket
foodnetwork.com
Ingredients: celery, red onion, extra virgin olive oil, rosemary, red wine, carrot, brisket, flour, chive, canned whole tomato, vegetable oil, bay leaf, egg, parsley, onion, potato, applesauce, garlic