red onion, carrot, extra virgin olive oil, fennel & celery recipes
5 recipes
Page 1
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.com
Ingredients: celery, red onion, fennel, extra virgin olive oil, carrot, clam, lamb shoulder, beef stock, lemon, white wine, bay leaf, olive oil, thyme, pickle, mint, garlic
Copycat Carrabba’s Chopped Salad
dashofsanity.com
Ingredients: celery, red onion, fennel, extra virgin olive oil, carrot, salami, fontina, balsamic vinegar, mixed greens, kalamata olives, romaine, dijon mustard, pepperoncini, sugar, garlic, canned chickpea
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.co.uk
Ingredients: celery, red onion, fennel, extra virgin olive oil, carrot, clam, lamb shoulder, beef stock, lemon, white wine, bay leaf, olive oil, thyme, pickle, mint, garlic
Spicy Tofu Chili with Mango
besthealthmag.ca
Ingredients: celery, red onion, fennel, extra virgin olive oil, carrot, cumin, cherry tomato, cannellini beans, jalapeno, black beans, oregano, cilantro, bell pepper, chili powder, sweet corn, mango, lime, extra firm tofu
Chicken Thigh Ragù with Pappardelle
foodandwine.com
Ingredients: celery, red onion, fennel, extra virgin olive oil, carrot, chicken stock, pancetta, chicken thighs, parmesan, pappardelle, tomato sauce, white wine, kalamata olives, rosemary, tomato paste, sage, porcini, sugar, garlic, sherry vinegar