red onion, carrot, extra virgin olive oil, red wine & parsley recipes
10 recipes
Page 1
Tuscan ragù
julskitchen.com
Ingredients: red onion, extra virgin olive oil, red wine, carrot, parsley, ground beef, ground pork, celery, tomato paste
Italian Braised Pork Shoulder
allrecipes.com
Ingredients: red onion, extra virgin olive oil, red wine, carrot, parsley, pork shoulder, beef broth, shallot, tomato paste, thyme, garlic
Italian Pot Roast
crecipe.com
Ingredients: red onion, extra virgin olive oil, red wine, carrot, parsley, beef roast, celery, bay leaf, sage, tomato, garlic
Sliced Brisket with Vegetables
eatsmarter.com
Ingredients: red onion, extra virgin olive oil, red wine, carrot, parsley, brisket, rosemary, bay leaf, parsnip, potato, canned tomato, garlic
Giouvetsi
afamilyfeast.com
Ingredients: red onion, extra virgin olive oil, red wine, carrot, parsley, veal steak, orzo, feta, tomato paste, cinnamon, onion, sugar, canned tomato, garlic
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: red onion, extra virgin olive oil, red wine, carrot, parsley, beef stew meat, pancetta, celery, orange, bay leaf, button mushroom, tomato paste, leek, thyme, garlic
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: red onion, extra virgin olive oil, red wine, carrot, parsley, brisket, celery, rosemary, bay leaf, tomato, thyme, onion, canned tomato, garlic, pattypan squash
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: red onion, extra virgin olive oil, red wine, carrot, parsley, beef stew meat, worcestershire, beef stock, beef roast, pearl barley, celery, red wine vinegar, rosemary, bouillon cube, bay leaf, tomato paste, garlic
Beef Brisket
foodnetwork.com
Ingredients: red onion, extra virgin olive oil, red wine, carrot, parsley, brisket, flour, celery, chive, rosemary, canned whole tomato, vegetable oil, bay leaf, egg, onion, potato, applesauce, garlic
Baked Greek Meatballs
meatified.com
Ingredients: red onion, extra virgin olive oil, red wine, carrot, parsley, ground lamb, beef broth, lemon, kalamata olives, red wine vinegar, bay leaf, mace, butternut squash, cinnamon, beetroot, oregano, mint, garlic, beet juice