red onion, carrot, rosemary, celery & red wine recipes
27 recipes
Page 1
Leftover Turkey Ragu
yummly.co.uk
Ingredients: celery, red onion, rosemary, red wine, carrot, whole turkey, bay leaf, tomato paste, tomato, garlic
Venison with Red Wine and Root Vegetables
eatsmarter.com
Ingredients: celery, red onion, rosemary, red wine, carrot, venison steak, bay leaf, olive oil, apple cider vinegar, thyme, garlic
Rosemary Garlic Brisket
thatskinnychickcanbake.com
Ingredients: celery, red onion, rosemary, red wine, carrot, brisket, flour, bay leaf, olive oil, tomato, garlic
Beef Cheeks in Red Wine Casserole
angsarap.net
Ingredients: celery, red onion, rosemary, red wine, carrot, beef stock, beef cheek, olive oil, tomato paste, thyme, garlic
Stewed wild boar with olives
julskitchen.com
Ingredients: celery, red onion, rosemary, red wine, carrot, wild boar, green olives, extra virgin olive oil, bay leaf, juniper berry, garlic
Red Wine Braised Beef Brisket
spoonacular.com
Ingredients: celery, red onion, rosemary, red wine, carrot, brisket, flour, bay leaf, parsley, olive oil, canned tomato, garlic
Slow-cooked shoulder of lamb
jamieoliver.com
Ingredients: celery, red onion, rosemary, red wine, carrot, lamb shoulder, bay leaf, olive oil, tomato, leek, thyme, garlic
Roasted Lamb Shoulder with Vegetables
eatsmarter.com
Ingredients: celery, red onion, rosemary, red wine, carrot, lamb shoulder, herbes de provence, cherry tomato, bay leaf, olive oil, tomato, garlic, scallion
Crock Pot Rustic Italian Beef Ragu
yummly.co.uk
Ingredients: celery, red onion, rosemary, red wine, carrot, beef roast, parmesan, butter, pappardelle, pearl barley, olive oil, canned tomato, garlic
Versatile meat ragù
jamieoliver.com
Ingredients: celery, red onion, rosemary, red wine, carrot, ground beef, bacon, ground pork, extra virgin olive oil, bay leaf, butternut squash, tomato, garlic
Crock Pot Rustic Italian Beef Ragu
vikalinka.com
Ingredients: celery, red onion, rosemary, red wine, carrot, beef roast, parmesan, butter, pappardelle, pearl barley, olive oil, canned tomato, garlic
Braised Lamb Shanks Recipe
flavcity.com
Ingredients: celery, red onion, rosemary, red wine, carrot, lamb shank, beef stock, parmesan, butter, cauliflower, bay leaf, tomato paste, avocado oil, canned tomato, garlic
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: celery, red onion, rosemary, red wine, carrot, brisket, extra virgin olive oil, bay leaf, parsley, tomato, thyme, onion, canned tomato, garlic, pattypan squash
Braised Beef Pot Pie
sidechef.com
Ingredients: celery, red onion, rosemary, red wine, carrot, beef steak, beef stock, puff pastry, butter, bay leaf, egg, olive oil, button mushroom, tomato paste, rutabaga, parsnip, garlic
Split Pea Soup with Red Wine and Ham
boulderlocavore.com
Ingredients: celery, red onion, rosemary, red wine, carrot, chicken broth, deli ham, bone-in ham, marjoram, basil, split peas, bay leaf, kombu, sage, thyme, new potato, garlic
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: celery, red onion, rosemary, red wine, carrot, beef stew meat, worcestershire, beef stock, beef roast, pearl barley, extra virgin olive oil, red wine vinegar, bouillon cube, bay leaf, parsley, tomato paste, garlic
Jamie Oliver's Scrumptious Veg Traybake with Sweet Tomato, Chianti, Porcini, Olives, Oregano, and Baked Feta
thehappyfoodie.co.uk
Ingredients: celery, red onion, rosemary, red wine, carrot, feta, lemon, cannellini beans, olive oil, butternut squash, tomato, oregano, arugula, black olives, bell pepper, porcini, garlic, chili flake
Beef Brisket
foodnetwork.com
Ingredients: celery, red onion, rosemary, red wine, carrot, brisket, flour, extra virgin olive oil, chive, canned whole tomato, vegetable oil, bay leaf, egg, parsley, onion, potato, applesauce, garlic
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: celery, red onion, rosemary, red wine, carrot, bacon, beef short ribs, flour, collard greens, red wine vinegar, bay leaf, parsley, olive oil, tomato paste, bell pepper, thyme, onion, garlic, chili flake
Roast Beef with Rutabagas and Hearty Veggies
tasteofthesouthmagazine.com
Ingredients: celery, red onion, rosemary, red wine, carrot, beef shoulder, worcestershire, beef broth, flour, butter, cumin, paprika, portobello mushroom, vegetable oil, bay leaf, cinnamon, rutabaga, sugar, garlic