red onion, carrot, thyme, peas & beef stock recipes
1 recipes
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Fall Stout Pot Roast with Autumn Vegetables
foodnetwork.com
Ingredients: beef stock, red onion, carrot, peas, thyme, beef roast, flour, butter, beer, cracked pepper, chive, bay leaf, tomato paste, turnip, pearl onion, garlic, tarragon, canola oil