red onion, coriander, garlic, olive oil, parsley & extra virgin olive oil recipes

7 recipes

Page 1

Chargrilled chicken chimichurri salad

olivemagazine.com

Ingredients: red onion, extra virgin olive oil, coriander, parsley, olive oil, garlic, chicken breast, red wine vinegar, oregano, arugula, chili flake

Roasted vegetables with halloumi

houseandgarden.co.uk

Ingredients: red onion, extra virgin olive oil, coriander, parsley, olive oil, garlic, halloumi, carrot, sumac, beetroot, sweet potato, canned chickpea

Easy Grilled Salmon Kebabs With Homemade Chimichurri Sauce

killingthyme.net

Ingredients: red onion, extra virgin olive oil, coriander, parsley, olive oil, garlic, salmon, cumin, cracked pepper, zucchini, red wine vinegar, oregano, bell pepper, chili powder, chili flake

Chicken Shawarma Rice Bowls

acedarspoon.com

Ingredients: red onion, extra virgin olive oil, coriander, parsley, olive oil, garlic, boneless skinless chicken thighs, yogurt, cumin, lemon, lettuce, long-grain white rice, smoked paprika, tomato, mint, green cardamom, hummus, scallion, cayenne

Butterflied marinated leg of lamb with couscous salad and harissa yogurt

deliciousmagazine.co.uk

Ingredients: red onion, extra virgin olive oil, coriander, parsley, olive oil, garlic, leg of lamb, couscous, greek yogurt, cumin, lemon, peppercorn, orange, harissa, cucumber, fresh mint, fennel seed, thyme, chile pepper

Lamb shank tagine with tabbouleh

bbc.co.uk

Ingredients: red onion, extra virgin olive oil, coriander, parsley, olive oil, garlic, chicken stock, lamb shank, almond, pistachio, bulgur, cumin, lemon, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, ginger powder, honey, cinnamon, saffron, onion, mint, turmeric, canned tomato, ras el hanout, pomegranate

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: red onion, extra virgin olive oil, coriander, parsley, olive oil, garlic, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, preserved lemon, orange, harissa, fennel, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, cayenne