red onion, coriander, vegetable broth & button mushroom recipes
7 recipes
Page 1
Instant Pot Good Health Soup
onebitevegan.com
Ingredients: red onion, coriander, button mushroom, vegetable broth, celery, cracked pepper, cauliflower, ginger root, kale, carrot, butternut squash, turmeric root, green cardamom, sweet potato, garlic
Lemongrass and Coconut Noodle Soup
bigoven.com
Ingredients: red onion, coriander, button mushroom, vegetable broth, soy sauce, cumin, sesame seed, lemongrass, ginger root, carrot, cilantro, bell pepper, tofu, chile pepper, coconut milk, garlic, scallion, lime, rice noodles
Vegan Pilaw with Chickpeas and Mushrooms
zuckerjagdwurst.com
Ingredients: red onion, coriander, button mushroom, vegetable broth, vegan parmesan, almond, cumin, lemon, non-dairy yogurt, carrot, long-grain white rice, vegetable oil, parsley, olive oil, cilantro, spinach, turmeric, garlic, canned chickpea, chili flake
Grilled Halibut and Portobello Mushrooms with Vidalia Onion Relish
greatchefs.com
Ingredients: red onion, coriander, button mushroom, vegetable broth, halibut, celery, portobello mushroom, red wine vinegar, carrot, vegetable oil, bay leaf, white pepper, olive oil, tomato, cilantro, bell pepper, thyme, onion, asparagus, sugar, garlic
Vegan Pho – Vietnamese Noodle Soup
nutritionstudies.org
Ingredients: red onion, coriander, button mushroom, vegetable broth, soy sauce, hoisin sauce, bean sprouts, ginger root, carrot, radish, clove, cinnamon, fennel seed, cilantro, tofu, onion, mint, green cardamom, chile pepper, scallion, lime, rice noodles
Vegan Pho – Vietnamese Noodle Soup
nutritionstudies.org
Ingredients: red onion, coriander, button mushroom, vegetable broth, soy sauce, hoisin sauce, bean sprouts, ginger root, carrot, radish, clove, cinnamon, fennel seed, cilantro, tofu, onion, mint, green cardamom, chile pepper, scallion, lime, rice noodles
Cannellini Bean Stew with Hazelnuts and Dill
heavenlynnhealthy.com
Ingredients: red onion, coriander, button mushroom, vegetable broth, hazelnut, lemon, dill, paprika, zucchini, fennel, extra virgin olive oil, cannellini beans, fresh mint, stock paste, parsley, tomato paste, cinnamon, fennel seed, cilantro, bell pepper, garlic, chili flake