red onion, dijon mustard, egg, worcestershire, parsley & canned anchovy recipes
2 recipes
Page 1
Steak tartare ( SERVES 4 )
eatwell.co.nz
Ingredients: worcestershire, canned anchovy, red onion, dijon mustard, egg, parsley, beef stew meat, baguette, hot sauce, olive oil, capers, chili flake
Squid, fennel and potato with caesar-style dressing ( SERVES 4 )
eatwell.co.nz
Ingredients: worcestershire, canned anchovy, red onion, dijon mustard, egg, parsley, squid, lemon, fennel, white wine vinegar, grapeseed oil, olive oil, new potato, garlic