red onion, dill, lemon, extra virgin olive oil, parsley & cayenne recipes
4 recipes
Page 1
Falafel Salad with Tzatziki Dressing
whatjewwannaeat.com
Ingredients: lemon, dill, red onion, extra virgin olive oil, parsley, cayenne, greek yogurt, cumin, cherry tomato, mixed greens, frying oil, cucumber, sumac, chickpea, coriander powder, garlic
Greek Chicken Meatballs and Yogurt Dill Sauce
skinnyms.com
Ingredients: lemon, dill, red onion, extra virgin olive oil, parsley, cayenne, ground chicken, greek yogurt, milk, panko, feta, cumin, cucumber, egg, oregano, garlic
Spicy Halibut Gyros with Greek Dilled Yogurt Sauce
mccormick.com
Ingredients: lemon, dill, red onion, extra virgin olive oil, parsley, cayenne, halibut, yogurt, peppercorn, radicchio, kalamata olives, garlic powder, cucumber, boston lettuce, olive oil, greek seasoning, tomato, oregano, garlic, scallion, lime
Greek Shrimp Salad
foodnetwork.com
Ingredients: lemon, dill, red onion, extra virgin olive oil, parsley, cayenne, shrimp, pine nut, parmesan, yogurt, feta, balsamic vinegar, cherry tomato, lettuce, caramelized onions, kalamata olives, romaine, cucumber, red wine vinegar, greek vinaigrette, dijon mustard, white pepper, bell pepper, thyme, onion, sugar, garlic