red onion, dill, lemon, kalamata olives & canned artichoke recipes
6 recipes
Page 1
Healthy Mediterranean Tuna Salad Recipe
unicornsinthekitchen.com
Ingredients: lemon, dill, red onion, kalamata olives, canned artichoke, canned tuna, roasted red peppers, extra virgin olive oil, capers, oregano, mint, garlic, scallion, aleppo pepper
Tzatziki Pasta Salad
spicysouthernkitchen.com
Ingredients: lemon, dill, red onion, kalamata olives, canned artichoke, greek yogurt, short-cut pasta, feta, sun dried tomato, cucumber, red wine vinegar, mayonnaise, olive oil, garlic
Greek-Marinated Pork Tenderloin with Tzatziki
gatheranddine.com
Ingredients: lemon, dill, red onion, kalamata olives, canned artichoke, pork fillet, greek yogurt, feta, extra virgin olive oil, cucumber, red wine vinegar, olive oil, tomato, oregano, garlic
Healthy Greek Pasta Salad
kathysvegankitchen.com
Ingredients: lemon, dill, red onion, kalamata olives, canned artichoke, short-cut pasta, cherry tomato, kale, cucumber, red wine vinegar, capers, banana pepper, bell pepper, tofu, hummus, canned chickpea
Greek Chicken Panzanella With Honey-Lemon Vinaigrette Recipe
foodrepublic.com
Ingredients: lemon, dill, red onion, kalamata olives, canned artichoke, chicken breast, bread, feta, spring greens, cherry tomato, extra virgin olive oil, cucumber, red wine vinegar, honey, garlic, seasoned salt
Greek Chicken Salad
theforkedspoon.com
Ingredients: lemon, dill, red onion, kalamata olives, canned artichoke, chicken breast, feta, cracked pepper, cherry tomato, romaine, cucumber, red wine vinegar, rosemary, dijon mustard, parsley, olive oil, oregano, bell pepper, thyme, avocado, garlic, canned chickpea