red onion, eggplant, turmeric, ginger root & pork fillet recipes
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Tamarind and citrus pork curry
womensweeklyfood.com.au
Ingredients: pork fillet, red onion, ginger root, eggplant, turmeric, peanut oil, fenugreek seed, dried tamarind, coriander powder, coconut cream, chile pepper, curry leaves, garlic, lime