red onion, extra virgin olive oil, lemon, canned chickpea & couscous recipes
6 recipes
Page 1
One Pot Braised Chicken with Stewy Chickpeas
jamiegeller.com
Ingredients: couscous, lemon, red onion, extra virgin olive oil, canned chickpea, chicken broth, chicken breast, cracked pepper, kalamata olives, kale, canned whole tomato, capers, garlic
No-Cook Couscous Salad with Chickpeas and Feta
today.com
Ingredients: couscous, lemon, red onion, extra virgin olive oil, canned chickpea, feta, cumin, cherry tomato, red wine vinegar, fresh mint, oregano, garlic, vegetable broth
Mediterranean Couscous Salad
jessicagavin.com
Ingredients: couscous, lemon, red onion, extra virgin olive oil, canned chickpea, feta, kalamata olives, cucumber, red wine vinegar, basil, parsley, tomato, oregano, bell pepper, mint
Moroccan spiced carrot, pumpkin and chickpea salad
womensweeklyfood.com.au
Ingredients: couscous, lemon, red onion, extra virgin olive oil, canned chickpea, feta, dukkah, baby carrot, zucchini, currant, baby greens, mint, pumpkin seeds, garlic, ras el hanout, pomegranate
Roasted chickpea and vegie salad
weightwatchers.com
Ingredients: couscous, lemon, red onion, extra virgin olive oil, canned chickpea, slivered almonds, greek yogurt, cauliflower, zucchini, fresh mint, sumac, radish, coriander powder, oregano, baby greens, garlic
Moroccan vegetable stew
goodfood.com.au
Ingredients: couscous, lemon, red onion, extra virgin olive oil, canned chickpea, cumin, celery, paprika, honey, carrot, parsley, olive oil, tomato, black olives, cilantro, bell pepper, chili powder, turmeric, garlic, vegetable broth