red onion, extra virgin olive oil, lemon, egg, capers & balsamic vinegar recipes
1 recipes
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Ventresca Nicoise with Asparagus & Anchovy Mayonnaise
msc.org
Ingredients: lemon, red onion, balsamic vinegar, extra virgin olive oil, egg, capers, canned anchovy, canned tuna, cherry tomato, dijon mustard, parsley, gem lettuce, black olives, new potato, asparagus