red onion, extra virgin olive oil, lemon, mint, parsley & preserved lemon recipes
4 recipes
Page 1
Tuna steak with bean salad and preserved lemon dressing
olivemagazine.com
Ingredients: lemon, red onion, preserved lemon, extra virgin olive oil, parsley, mint, tuna steak, balsamic vinegar, cherry tomato, cannellini beans, vegetable oil, green beans, arugula
Middle Eastern Beef Kabobs
food.com
Ingredients: lemon, red onion, preserved lemon, extra virgin olive oil, parsley, mint, beef steak, yogurt, cucumber, curry, button mushroom, cinnamon, oregano, onion powder, bell pepper, onion, garlic
Chicken and lemon tagine with herby tabbouleh
bbc.co.uk
Ingredients: lemon, red onion, preserved lemon, extra virgin olive oil, parsley, mint, chicken stock, chicken breast, butter, bulgur, ginger root, coriander, honey, cinnamon, date, tomato, saffron, onion, turmeric, garlic, ras el hanout
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: lemon, red onion, preserved lemon, extra virgin olive oil, parsley, mint, chicken stock, lamb shank, almond, pistachio, bulgur, cumin, paprika, green olives, pomegranate molasses, dried apricot, coriander, ginger powder, honey, olive oil, cinnamon, saffron, onion, turmeric, canned tomato, garlic, ras el hanout, pomegranate