red onion, extra virgin olive oil, parsley, lemon, black olives & baguette recipes
2 recipes
Page 1
Rachael's Tuna Pan Bagnat
foodnetwork.com
Ingredients: baguette, lemon, red onion, extra virgin olive oil, parsley, black olives, tuna steak, peppercorn, bay leaf, capers, canned artichoke
Pan Bagnat: Le French Tuna Salad Sandwich
food52.com
Ingredients: baguette, lemon, red onion, extra virgin olive oil, parsley, black olives, canned tuna, basil, green beans, bell pepper, garlic, canned artichoke