red onion, extra virgin olive oil, thyme, carrot, parsley & red wine vinegar recipes
4 recipes
Page 1
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: red onion, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, duck, shallot, fennel, bay leaf, dijon mustard, white pepper, green lentils
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: red onion, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, bread, celery, lemon, rosemary, basil, chickpea, oregano, bell pepper, pepperoncini, onion, garlic
Tomato Orange Chicken Meatballs
jamiegeller.com
Ingredients: red onion, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, ground chicken, matzo meal, white wine, orange, egg, tomato paste, oregano, onion, sugar, garlic, chili flake
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: red onion, extra virgin olive oil, red wine vinegar, carrot, parsley, thyme, bread, celery, lemon, shallot, roasted red peppers, rosemary, chickpea, oregano, black olives, onion, sugar, garlic, cayenne