red onion, extra virgin olive oil, white wine vinegar, dill & prawns recipes
1 recipes
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Potted prawns with pickled zucchini
womensweeklyfood.com.au
Ingredients: prawns, dill, red onion, extra virgin olive oil, white wine vinegar, butter, brioche, lemon, brandy, white balsamic vinegar, zucchini, mustard seed, chile pepper, sugar, garlic, tarragon