red onion, garlic, balsamic vinegar, vegetable broth & extra virgin olive oil recipes
6 recipes
Page 1
Creamy Polenta with Mushrooms, Chickpeas, and Olives
myrecipes.com
Ingredients: red onion, balsamic vinegar, extra virgin olive oil, garlic, vegetable broth, parmesan, white wine, green olives, polenta, parsley, button mushroom, chickpea, thyme, wild mushroom
Roasted tomato and thyme soup with double baked cheese and chive potatoes
bbc.co.uk
Ingredients: red onion, balsamic vinegar, extra virgin olive oil, garlic, vegetable broth, worcestershire, butter, creme fraiche, chevre, cream, chive, egg, tomato, thyme, potato, sugar
Roasted tomato soup with double-baked cheese potatoes
bbc.co.uk
Ingredients: red onion, balsamic vinegar, extra virgin olive oil, garlic, vegetable broth, worcestershire, butter, creme fraiche, chevre, cream, chive, egg, tomato, thyme, potato, sugar
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: red onion, balsamic vinegar, extra virgin olive oil, garlic, vegetable broth, spiral pasta, sweet pepper, cherry tomato, zucchini, rosemary, basil, carrot, parsley, button mushroom, tomato paste, oregano, thyme
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: red onion, balsamic vinegar, extra virgin olive oil, garlic, vegetable broth, spiral pasta, sweet pepper, cracked pepper, cherry tomato, zucchini, rosemary, basil, carrot, parsley, button mushroom, tomato paste, oregano, thyme
Mediterranean Layered Bake
slimmingeats.com
Ingredients: red onion, balsamic vinegar, extra virgin olive oil, garlic, vegetable broth, parmesan, milk, mozzarella, zucchini, eggplant, basil, parsley, olive oil, tomato paste, cornstarch, tomato, oregano, fennel seed, bell pepper, potato