red onion, garlic, bay leaf, rosemary & cumin recipes

8 recipes

Page 1

Zucchini and Lamb Skewers with Yogurt and Onion Dip

eatsmarter.com

Ingredients: cumin, red onion, rosemary, bay leaf, garlic, boneless lamb, yogurt, lemon, zucchini, olive oil

How To Cook a Chicken Breast

flavcity.com

Ingredients: cumin, red onion, rosemary, bay leaf, garlic, chicken breast, lemon, peppercorn, smoked paprika, sage, thyme, avocado oil

Red Pepper and Tomato Soup

foodandspice.com

Ingredients: cumin, red onion, rosemary, bay leaf, garlic, lemon, ginger root, marjoram, olive oil, tomato, coriander powder, bell pepper, thyme, chile pepper, vegetable broth, cayenne

Spicy chilli con carne with guacamole

bbc.co.uk

Ingredients: cumin, red onion, rosemary, bay leaf, garlic, ground beef, lemon, cucumber, honey, red wine, long-grain white rice, olive oil, cilantro, avocado, chili powder, onion, chile pepper, canned tomato

Moroccan lamb stew

jamieoliver.com

Ingredients: cumin, red onion, rosemary, bay leaf, garlic, lamb neck, couscous, yogurt, ginger root, extra virgin olive oil, dried apricot, coriander, dried chilies, white wine vinegar, cinnamon, tomato, fennel seed, cilantro, sweet potato

Roast Beef with Rutabagas and Hearty Veggies

tasteofthesouthmagazine.com

Ingredients: cumin, red onion, rosemary, bay leaf, garlic, beef shoulder, worcestershire, beef broth, flour, butter, celery, paprika, portobello mushroom, red wine, carrot, vegetable oil, cinnamon, rutabaga, sugar

Slow Cooked Lamb with Creamy Polenta

veenaazmanov.com

Ingredients: cumin, red onion, rosemary, bay leaf, garlic, lamb shoulder, parmesan, flour, butter, lemon, hot paprika, ginger root, polenta, white pepper, parsley, olive oil, tomato paste, cinnamon, thyme, canned tomato

French Lentil Rice Mushroom Stew

monkeyandmekitchenadventures.com

Ingredients: cumin, red onion, rosemary, bay leaf, garlic, celery, tamari, onion flake, garlic powder, red wine, carrot, parsley, button mushroom, tomato paste, baby greens, onion powder, thyme, vegetable broth, green lentils, white rice