red onion, garlic, butternut squash, chile pepper, chili flake, cumin, leek, egg & red wine vinegar recipes
8 recipes
Page 1
Smoked salmon, leek salad with gribiche sauce with Maille gerkins, country bread toast rub with garlic
ateliersetsaveurs.com
Ingredients: red onion, red wine vinegar, egg, leek, garlic, smoked salmon, bread, parsley, olive oil, capers, pickle
Low-Carb Leek and Wild Mushroom Galette
simplysohealthy.com
Ingredients: red onion, red wine vinegar, leek, garlic, almond flour, heavy cream, mozzarella, gruyere, butter, red wine, thyme, wild mushroom
Lamb shanks, baba ghanoush and a tomato and coriander salad ( SERVES 4 )
eatwell.co.nz
Ingredients: red onion, red wine vinegar, leek, garlic, chicken stock, lamb shank, lemon, ginger root, eggplant, coriander, tahini, carrot, bay leaf, olive oil, tomato, thyme
Winter Warmer Cottage Pie
bosh.tv
Ingredients: red onion, red wine vinegar, leek, garlic, almond, yeast extract spread, celery, vegan butter, carrot, peas, olive oil, tomato paste, lentils, potato, chestnut mushroom, italian seasoning
Vegan Shepherd’s Pie
bestofvegan.com
Ingredients: red onion, red wine vinegar, leek, garlic, nut milk, walnut oil, carrot, button mushroom, tomato paste, mustard seed, thyme, potato, mustard, sugar beet syrup, canola oil, vegetable broth, green lentils
Creamy White Onion Soup
bonappetit.com
Ingredients: red onion, red wine vinegar, leek, garlic, chili flake, heavy cream, fontina, butter, brioche, celery, white wine, shallot, ginger root, chive, red wine, white wine vinegar, allspice, olive oil, cinnamon, apple cider vinegar, serrano pepper, mirin, star anise, onion, sugar
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red onion, red wine vinegar, egg, leek, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, parsley, clove, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red onion, red wine vinegar, egg, leek, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, parsley, clove, apple cider vinegar, thyme, onion, canola oil