red onion, garlic, butternut squash, thyme, chile pepper, brussels sprout, vegetable broth, bay leaf, tomato & zucchini recipes
5 recipes
Page 1
Farmers’ Market Sauté
vegetariantimes.com
Ingredients: red onion, zucchini, tomato, thyme, garlic, vegetable broth, feta, olive oil, corn, green beans, potato
Chunky Vegetable Soup
nutritionstudies.org
Ingredients: red onion, zucchini, tomato, thyme, garlic, vegetable broth, celery, canned cannellini beans, eggplant, rosemary, baby greens
Mixed Med Vegetables
eatsmarter.com
Ingredients: red onion, zucchini, tomato, thyme, garlic, vegetable broth, white wine, eggplant, rosemary, basil, olive oil, potato
Vegan Minestrone Soup
travelalphas.com
Ingredients: red onion, zucchini, bay leaf, tomato, thyme, garlic, vegetable broth, canned kidney beans, celery, canned lentils, balsamic vinegar, canned cannellini beans, nutritional yeast, kale, rosemary, basil, red wine, carrot, olive oil, tomato paste, oregano, agave nectar, chili flake
Moroccan Vegetable Tagine
dorastable.com
Ingredients: red onion, zucchini, bay leaf, tomato, thyme, garlic, vegetable broth, almond, greek yogurt, cumin, lemon, cauliflower, orange, harissa, green olives, fennel, broccoli, carrot, olive oil, chickpea, corn, fennel seed, green beans, saffron, cilantro, mint, potato, chili flake