red onion, garlic, butternut squash, thyme, chile pepper, chili flake, cumin, sage, red wine, button mushroom & vegetable oil recipes

16 recipes

Page 1

Brisket with Mushrooms

goodhousekeeping.com

Ingredients: red onion, red wine, vegetable oil, button mushroom, sage, thyme, garlic, brisket, beef broth, flour, brandy, shiitake mushroom, bay leaf, parsley, porcini

Beef Brisket with Fresh and Dried Mushrooms

goodhousekeeping.com

Ingredients: red onion, red wine, vegetable oil, button mushroom, sage, thyme, garlic, brisket, beef broth, flour, brandy, shiitake mushroom, bay leaf, parsley, porcini

Ready-When-You-Are Braised Beef Short-Ribs

today.com

Ingredients: red wine, vegetable oil, sage, thyme, garlic, beef short ribs, beef stock, flour, celery, rosemary, carrot, bay leaf, parsley, onion

Beef and Pea Stew

eatsmarter.com

Ingredients: red wine, vegetable oil, button mushroom, sage, thyme, garlic, beef stew meat, beef stock, butter, paprika, rosemary, carrot, peas, tomato paste, onion, turmeric

Easy Pot Roast Recipe

onepotrecipes.com

Ingredients: red wine, vegetable oil, sage, thyme, garlic, beef broth, beef roast, celery, paprika, ginger root, rosemary, carrot, bay leaf, onion, potato

Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )

eatwell.co.nz

Ingredients: red wine, vegetable oil, sage, thyme, garlic, beef cheek, flour, butter, peppercorn, carrot, bay leaf, peas, onion, potato, nutmeg

Wine-Braised Venison Neck Recipe

seriouseats.com

Ingredients: red wine, vegetable oil, sage, thyme, garlic, bacon, venison, celery, lemon, rosemary, bay leaf, parsley, cinnamon, onion, wild mushroom

French-style Beef Stew

eatsmarter.com

Ingredients: red wine, vegetable oil, sage, thyme, garlic, beef stew meat, celery, peppercorn, orange, rosemary, honey, carrot, bay leaf, juniper berry, tomato, chili powder, onion

Venison with Chestnut Puree and Scallions

eatsmarter.com

Ingredients: red wine, vegetable oil, sage, thyme, chicken stock, venison, heavy cream, butter, chestnut, celery, lingonberry jam, rosemary, carrot, juniper berry, leek, scallion

Richard's Turkey Leg and Pearl Barley Risotto

rte.ie

Ingredients: red wine, vegetable oil, sage, thyme, garlic, ground sausage, pancetta, turkey stock, turkey leg, bread crumbs, butter, pearl barley, celeriac, parsley, olive oil, date, onion, tarragon

Gaz Oakley's Meatiest Vegan Meatballs

sidechef.com

Ingredients: red wine, vegetable oil, button mushroom, sage, thyme, garlic, short-cut pasta, vital wheat gluten, celery, rosemary, basil, white miso, bay leaf, tomato paste, oregano, fennel seed, tofu, onion, canned tomato, vegetable broth

Veggie shepherd’s pie

bbc.co.uk

Ingredients: red wine, vegetable oil, sage, thyme, garlic, chili flake, worcestershire, parmesan, butter, soy sauce, cauliflower, carrot, leek, potato, sugar, canned tomato, chestnut mushroom, sweet potato, vegetable broth, green lentils

Rabbit and Vegetable Stew

louisianacookin.com

Ingredients: red wine, vegetable oil, sage, thyme, garlic, chicken broth, deli ham, rabbit, flour, celery, portobello mushroom, rosemary, carrot, bay leaf, parsley, tomato paste, bell pepper, onion, potato

The Meatiest Vegan Meatballs

plantbasednews.org

Ingredients: red wine, vegetable oil, button mushroom, sage, thyme, garlic, vital wheat gluten, celery, cracked pepper, rosemary, basil, white miso, bay leaf, tomato paste, tomato, oregano, fennel seed, tofu, onion, canned tomato, vegetable broth

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: red wine, vegetable oil, button mushroom, sage, thyme, garlic, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, bay leaf, juniper berry, egg, celeriac, tomato paste, leek, onion, potato

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: red wine, vegetable oil, sage, thyme, garlic, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, carrot, bay leaf, juniper berry, celeriac, clove, tomato paste, cornstarch, onion, sugar, vegetable broth