red onion, garlic, butternut squash, thyme, chile pepper, chili flake, onion, parsley, chicken stock & clove recipes
7 recipes
Page 1
Overnight Slow Cooker Chicken Stock
noshingwiththenolands.com
Ingredients: red onion, parsley, clove, thyme, onion, garlic, whole chicken, celery, peppercorn, shallot, carrot, bay leaf
Slow cooker Brazilian feijoada stew
supergoldenbakes.com
Ingredients: chicken stock, red onion, parsley, clove, thyme, onion, chile pepper, garlic, pork shoulder, bacon, chorizo, ham hock, bread crumbs, bread, butter, spring greens, orange, garlic granules, red wine vinegar, honey, bay leaf, smoked paprika, olive oil, cornstarch, black beans, white rice
Slow cooker Brazilian feijoada stew
yummly.co.uk
Ingredients: chicken stock, red onion, parsley, clove, thyme, onion, chile pepper, garlic, pork shoulder, bacon, chorizo, ham hock, bread crumbs, bread, butter, spring greens, orange, garlic granules, red wine vinegar, honey, bay leaf, smoked paprika, olive oil, cornstarch, black beans, white rice
Fried Pork Belly Tacos With Pipián Sauce
foodrepublic.com
Ingredients: chicken stock, red onion, parsley, clove, thyme, onion, garlic, chicken breast, pork belly, cumin, celery, green tomato, peppercorn, coriander, carrot, bay leaf, rice bran oil, corn, oregano, apple cider vinegar, serrano pepper, cilantro, pumpkin seeds, sugar, lime, canola oil
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: red onion, parsley, clove, thyme, onion, garlic, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, egg, apple cider vinegar, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, red onion, parsley, clove, thyme, onion, garlic, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, leek, apple cider vinegar, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, red onion, parsley, clove, thyme, onion, garlic, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, leek, apple cider vinegar, canola oil