red onion, garlic, carrot, bay leaf, red wine, thyme & ground beef recipes

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PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!

philosokitchen.com

Ingredients: ground beef, red onion, red wine, carrot, bay leaf, thyme, garlic, flour, milk, kefalotyri, butter, ziti, extra virgin olive oil, white pepper, egg, clove, tomato paste, cinnamon, nutmeg