red onion, garlic, carrot, bay leaf, red wine, thyme & orange recipes
2 recipes
Page 1
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: red onion, orange, red wine, carrot, bay leaf, thyme, garlic, beef stew meat, pancetta, celery, extra virgin olive oil, parsley, button mushroom, tomato paste, leek
Steamed buns with orange & pomegranate glazed lamb, quick-pickled red onion and pistachios
deliciousmagazine.co.uk
Ingredients: red onion, orange, red wine, carrot, bay leaf, thyme, garlic, chicken stock, lamb shank, pistachio, bread, celery, brown sugar, pomegranate molasses, cucumber, rosemary, white wine vinegar, olive oil, cilantro, onion, sugar