red onion, garlic, extra virgin olive oil, tomato paste & fennel recipes
8 recipes
Page 1
Butternut Squash Pilaf
eatingwell.com
Ingredients: red onion, fennel, extra virgin olive oil, tomato paste, garlic, white wine, brown rice, butternut squash, cinnamon, oregano, vegetable broth
Neil Perry's mussel, fennel and chorizo soup
goodfood.com.au
Ingredients: red onion, fennel, extra virgin olive oil, tomato paste, garlic, chicken stock, mussel, chorizo, butter, lemon, paprika, parsley, sherry, canned tomato, chili flake
One-Pot Seafood Orzo Risotto
marthastewart.com
Ingredients: red onion, fennel, extra virgin olive oil, tomato paste, garlic, chicken broth, shrimp, clam, halibut, squid, mussel, clam juice, orzo, parsley, saffron, dry vermouth
Red Lentil Soup with Sun Dried Tomato Relish
jamiegeller.com
Ingredients: red onion, fennel, extra virgin olive oil, tomato paste, garlic, cumin, shallot, red lentils, sun dried tomato, kalamata olives, carrot, parsley, thyme, vegetable broth, chili flake, cayenne
Caponata
foodnetwork.com
Ingredients: red onion, fennel, extra virgin olive oil, tomato paste, garlic, pine nut, celery, zucchini, eggplant, red wine vinegar, raisins, capers, bell pepper, mint, sugar, chili flake
Chicken Thigh Ragù with Pappardelle
foodandwine.com
Ingredients: red onion, fennel, extra virgin olive oil, tomato paste, garlic, chicken stock, pancetta, chicken thighs, parmesan, pappardelle, celery, tomato sauce, white wine, kalamata olives, rosemary, carrot, sage, porcini, sugar, sherry vinegar
Spicy Sausage Ragu Nachos With Pickled Onions
foodnetwork.com
Ingredients: red onion, fennel, extra virgin olive oil, tomato paste, garlic, hot italian sausage, parmesan, mascarpone, fontina, celery, corn tortillas, hot sauce, red wine vinegar, red wine, bay leaf, arugula, thyme, onion, sugar, chipotle in adobo
Cannellini Bean Stew with Hazelnuts and Dill
heavenlynnhealthy.com
Ingredients: red onion, fennel, extra virgin olive oil, tomato paste, garlic, hazelnut, lemon, dill, paprika, zucchini, coriander, cannellini beans, fresh mint, stock paste, parsley, button mushroom, cinnamon, fennel seed, cilantro, bell pepper, vegetable broth, chili flake