red onion, garlic, oregano, bell pepper, lemon, feta & paprika recipes

9 recipes

Page 1

Greek Sheet Pan Chicken Dinner

laughingspatula.com

Ingredients: feta, lemon, red onion, paprika, oregano, bell pepper, garlic, chicken breast, kalamata olives, olive oil, potato

Sheet Pan Mediterranean Shrimp

thedairyalliance.com

Ingredients: feta, lemon, red onion, paprika, oregano, bell pepper, garlic, shrimp, greek yogurt, extra virgin olive oil, parsley, green beans, potato

Lemon parsley fish with greek salad

womensweeklyfood.com.au

Ingredients: feta, lemon, red onion, paprika, oregano, bell pepper, garlic, whitefish, cherry tomato, cucumber, parsley, cooking spray, black olives

Greek Chicken Salad Bowls (Meal-Prep)

primaverakitchen.com

Ingredients: feta, lemon, red onion, paprika, oregano, bell pepper, garlic, whole chicken, extra virgin olive oil, cucumber, parsley, olive oil, black olives

Chicken Souvlaki with fresh Greek Salad

yummly.co.uk

Ingredients: feta, lemon, red onion, paprika, oregano, bell pepper, garlic, chicken thighs, white wine, balsamic vinegar, cucumber, parsley, olive oil, tomato

Sheet Pan Greek Chicken

eatsmarter.com

Ingredients: feta, lemon, red onion, paprika, oregano, bell pepper, garlic, chicken leg, sun-dried tomatoes in oil, zucchini, olive oil, capers, black olives, potato

Mediterranean Warm Quinoa Salad with Squash and Cauliflower

chefdehome.com

Ingredients: feta, lemon, red onion, paprika, oregano, bell pepper, garlic, cauliflower, green olives, raisins, honey, butternut squash, quinoa, scallion

Mediterranean Chickpea Salad with Lemon-Herb Vinaigrette

bigflavorstinykitchen.com

Ingredients: feta, lemon, red onion, paprika, oregano, bell pepper, garlic, cumin, cracked pepper, dill, cherry tomato, flaxseed oil, flax, cucumber, canned chickpea

Greek Chicken and Vegetable Skillet with Olives and Feta

reciperunner.com

Ingredients: feta, lemon, red onion, paprika, oregano, bell pepper, garlic, chicken breast, dill, balsamic vinegar, cherry tomato, zucchini, green olives, artichoke, parsley, olive oil