red onion, garlic, thyme, carrot, parsley, butter & celery recipes
10 recipes
Page 1
Beef Stew with Orange Gremolata
aducksoven.com
Ingredients: butter, celery, red onion, carrot, parsley, thyme, garlic, chicken stock, beef roast, flour, orange, red wine, canned tomato
Slow-Cooker Red Wine Beef Stew
countryliving.com
Ingredients: butter, celery, red onion, carrot, parsley, thyme, garlic, beef stock, beef roast, flour, red wine, dijon mustard, button mushroom, tomato paste, canola oil
Vegetable Pot Pie
simplyrecipes.com
Ingredients: butter, celery, red onion, carrot, parsley, thyme, garlic, flour, milk, puff pastry, egg, peas, button mushroom, potato, vegetable broth
Weeknight Chicken and Dumplings
lisasdinnertimedish.com
Ingredients: butter, celery, red onion, carrot, parsley, thyme, garlic, chicken stock, cooked chicken, heavy cream, biscuits, flour, peas, olive oil, poultry seasoning, potato
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Ingredients: butter, celery, red onion, carrot, parsley, thyme, garlic, chicken stock, boneless skinless chicken thighs, parmesan, flour, cream, bay leaf, olive oil, button mushroom, potato, canned tomato
Good old lasagne
jamieoliver.com
Ingredients: butter, celery, red onion, carrot, parsley, thyme, garlic, ground beef, bacon, ground pork, parmesan, flour, lasagna, milk, peppercorn, basil, red wine, olive oil, button mushroom, tomato, nutmeg
Maple Syrup-Braised Pork Belly with Maple Glazed Carrots and Maple Vinegar Coleslaw
maplefromquebec.ca
Ingredients: butter, celery, red onion, carrot, parsley, thyme, garlic, bacon, pork belly, beef stock, white wine, maple syrup, red cabbage, cabbage, kale, vegetable oil, bay leaf, mayonnaise, vinegar, apple cider vinegar, onion
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: butter, celery, red onion, carrot, parsley, thyme, garlic, brisket, beef stock, milk, pretzel bun, lemon, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, bay leaf, white pepper, egg, clove, apple cider vinegar, onion, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, celery, red onion, carrot, parsley, thyme, garlic, chicken stock, brisket, milk, pretzel bun, lemon, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, white pepper, egg, clove, leek, apple cider vinegar, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, celery, red onion, carrot, parsley, thyme, garlic, chicken stock, brisket, milk, pretzel bun, lemon, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, white pepper, egg, clove, leek, apple cider vinegar, onion, canola oil