red onion, garlic, thyme, chile pepper, brussels sprout, chicken breast, feta & pine nut recipes

28 recipes

Page 1

Raw Lectin-Free Vegan Cream of Mushroom Soup

thehealthyfamilyandhome.com

Ingredients: pine nut, red onion, thyme, garlic, button mushroom, avocado

Raw Lectin-Free Vegan Cream of Mushroom Soup

thehealthyfamilyandhome.com

Ingredients: pine nut, red onion, thyme, garlic, button mushroom, himalayan salt, avocado

Roasted butternut squash with feta, red onions and pine nuts

houseandgarden.co.uk

Ingredients: pine nut, feta, red onion, thyme, garlic, bread crumbs, basil, chard, olive oil, butternut squash

Strozzapreti pasta with roast pumpkin, feta and pine nuts

goodfood.com.au

Ingredients: pine nut, feta, red onion, thyme, garlic, short-cut pasta, white wine, extra virgin olive oil, pumpkin, baby greens

Stuffed rice and lentil tomatoes

taste.com.au

Ingredients: pine nut, red onion, thyme, garlic, zucchini, long-grain white rice, olive oil, tomato, lentils

Mushrooms with Quinoa Herbs and Garlic

foodnessgracious.com

Ingredients: pine nut, red onion, thyme, garlic, butter, shiitake mushroom, oregano, quinoa, vegetable broth

Cipolla rossa di Tropea Calabria I.G.P. filled with salted cod

academiabarilla.it

Ingredients: pine nut, red onion, thyme, garlic, salt cod, bread crumbs, milk, extra virgin olive oil, raisins

Brussels Sprouts Salad

wendypolisi.com

Ingredients: pine nut, red onion, thyme, brussels sprout, garlic, cheddar, lemon, extra virgin olive oil, erythritol, dijon mustard, apple cider vinegar, pomegranate

Fish gratin with pumpkin and taleggio

kitchenstories.com

Ingredients: pine nut, red onion, thyme, garlic, fish stock, cod, taleggio, sun dried tomato, orange, olive oil, hokkaido pumpkin

Chicken and asparagus pilaf

womensweeklyfood.com.au

Ingredients: chicken breast, pine nut, red onion, thyme, garlic, chicken stock, butter, lemon, white wine, long-grain white rice, button mushroom, green beans, asparagus

Antipasti Towers with Green Pesto

eatsmarter.com

Ingredients: pine nut, red onion, thyme, garlic, parmesan, fresh mozzarella, zucchini, fennel, eggplant, basil, olive oil, tomato

Spaghetti Squash with Balsamic Vegetables and Toasted Pine Nuts

tasteofhome.com

Ingredients: pine nut, red onion, thyme, garlic, balsamic vinegar, zucchini, spaghetti squash, carrot, artichoke, white beans, olive oil, canned tomato

Salina Chicken

angsarap.net

Ingredients: pine nut, red onion, thyme, chile pepper, garlic, chicken stock, chicken thighs, lemon, cherry tomato, eggplant, bay leaf, olive oil, cinnamon, capers

Parmesan Polenta with Thyme Mushroom Ragu

delscookingtwist.com

Ingredients: pine nut, red onion, thyme, garlic, parmesan, milk, butter, balsamic vinegar, sun dried tomato, polenta, olive oil, chili flake, wild mushroom

Marinated Arctic Char with Salsa Verde

foodnetwork.com

Ingredients: pine nut, red onion, thyme, garlic, arctic char, lemon, dill, zucchini, extra virgin olive oil, salsa verde, parsley, vinegar, chili flake

Butternut Stuffed with Grilled Vegetables and Goat Cheese

yummly.com

Ingredients: pine nut, red onion, thyme, garlic, bread crumbs, parmesan, goat cheese, cherry tomato, zucchini, basil, olive oil, butternut squash, bell pepper

Valley Fig Growers Mediterranean Fig & Feta Pizza

culturecheesemag.com

Ingredients: pine nut, feta, red onion, thyme, garlic, mozzarella, pizza crust, kalamata olives, zucchini, rosemary, fig, olive oil, tomato, oregano, bell pepper

CHICKEN AND PINENUT SLIDERS (MINI BURGERS)

cookrepublic.com

Ingredients: pine nut, red onion, thyme, garlic, ground chicken, bread crumbs, bread, paprika, rosemary, basil, egg, olive oil, cinnamon, oregano

Fig & Goat Cheese Pizza with a Whole Wheat Crust

delscookingtwist.com

Ingredients: pine nut, red onion, thyme, garlic, parmesan, flour, mozzarella, goat cheese, whole-wheat flour, yeast, fig, honey, olive oil, arugula

Pancetta and Butternut Squash Pasta

foodnetwork.com

Ingredients: pine nut, red onion, thyme, garlic, pancetta, parmesan, bucatini, butter, lemon, white wine, sun dried tomato, kale, basil, olive oil, butternut squash