red onion, garlic, thyme, flour, egg & beef stock recipes
2 recipes
Page 1
Warm Up With Alex Guarnaschelli’s Beef Brisket Soup
foodrepublic.com
Ingredients: beef stock, flour, red onion, egg, thyme, garlic, brisket, parmesan, butter, cracked pepper, red wine, carrot, scallion, canola oil
Beef and venison pie
goodhousekeeping.com
Ingredients: beef stock, flour, red onion, egg, thyme, garlic, beef steak, bacon, venison, pie crust, rosemary, red wine, olive oil, chestnut mushroom