red onion, garlic, vegetable broth, parsley, extra virgin olive oil & cayenne recipes
4 recipes
Page 1
Mediterranean Chickpea Stew
allrecipes.com
Ingredients: red onion, extra virgin olive oil, parsley, garlic, vegetable broth, cayenne, cherry tomato, eggplant, carrot, chickpea, oregano, thyme
Red Lentil Soup with Sun Dried Tomato Relish
jamiegeller.com
Ingredients: red onion, extra virgin olive oil, parsley, garlic, vegetable broth, cayenne, cumin, shallot, red lentils, sun dried tomato, kalamata olives, fennel, carrot, tomato paste, thyme, chili flake
Baked Rice with Roasted Corn, Peppers & Onions
eatingwell.com
Ingredients: red onion, extra virgin olive oil, parsley, garlic, vegetable broth, cayenne, lemon, paprika, silken tofu, bay leaf, clove, tomato paste, corn, saffron, bell pepper, thyme, risotto rice
Lamb Paella with Fennel, Artichokes and Tomato
ellerepublic.de
Ingredients: red onion, extra virgin olive oil, parsley, garlic, vegetable broth, cayenne, boneless lamb, saffron strands, lemon, cherry tomato, brown rice, fennel, bay leaf, smoked paprika, sherry, bell pepper, turmeric, canned artichoke