red onion, garlic, zucchini, paprika, bell pepper & vegetable broth recipes

8 recipes

Page 1

Creamy Red Curry

ketolibrary.com

Ingredients: red onion, paprika, zucchini, bell pepper, garlic, vegetable broth, soy sauce, creme fraiche, red curry, ginger root, broccoli, carrot, button mushroom, tomato paste, coconut milk

Lentils with Goat's Cheese and Roasted Pumpkin Salad

thehappyfoodie.co.uk

Ingredients: red onion, paprika, zucchini, bell pepper, garlic, vegetable broth, feta, tamari, vegetable oil, bay leaf, button mushroom, pumpkin, arugula, lentils, thyme

BBQ Potato & Red Lentil Curry

ilovevegan.com

Ingredients: red onion, paprika, zucchini, bell pepper, garlic, vegetable broth, cumin, red lentils, kale, carrot, curry, olive oil, button mushroom, potato, turmeric, canned tomato

Oven Baked Rice and Vegetables

recipetineats.com

Ingredients: red onion, paprika, zucchini, bell pepper, garlic, vegetable broth, butter, cauliflower, garlic powder, corn cob, carrot, long-grain white rice, parsley, olive oil, onion powder, thyme

{One Skillet} Mexican Quinoa

lifemadesweeter.com

Ingredients: red onion, paprika, zucchini, bell pepper, garlic, vegetable broth, cumin, canned black beans, jalapeno, olive oil, cilantro, quinoa, avocado, chili powder, sweet corn, canned tomato, lime

Perfect Vegetarian Chili

recipesrun.com

Ingredients: red onion, paprika, zucchini, bell pepper, garlic, vegetable broth, cumin, red beans, carrot, fire-roasted tomato, bay leaf, allspice, smoked paprika, jalapeno, olive oil, chili powder, onion, sweet potato, lime, cayenne, poblano pepper

Satay vegetable stir-fry

womensweeklyfood.com.au

Ingredients: red onion, paprika, zucchini, bell pepper, garlic, vegetable broth, fish sauce, sambal oelek, peanut butter, soy sauce, cumin, cauliflower, lemongrass, carrot, vegetable oil, roasted peanuts, tofu, coconut milk, sugar, turmeric, lime

Cannellini Bean Stew with Hazelnuts and Dill

heavenlynnhealthy.com

Ingredients: red onion, paprika, zucchini, bell pepper, garlic, vegetable broth, hazelnut, lemon, dill, fennel, extra virgin olive oil, coriander, cannellini beans, fresh mint, stock paste, parsley, button mushroom, tomato paste, cinnamon, fennel seed, cilantro, chili flake