red onion, honey, parsley, olive oil, carrot & quail recipes
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Barbecued Spatchcocked Quail with Five-Spice, Lemon and Red Cabbage Coleslaw
( SERVES 4 )
eatwell.co.nz
Ingredients: quail, red onion, honey, carrot, parsley, olive oil, soy sauce, madeira wine, japanese mayonnaise, lemon, red cabbage, ginger root, garlic, chinese five spice