red onion, lemon, carrot, red cabbage & egg recipes

9 recipes

Page 1

Cabbage Pirashki

mypersiankitchen.com

Ingredients: lemon, red onion, red cabbage, carrot, egg, flour, yogurt, yeast, cabbage, vegetable oil, olive oil, tomato paste, sugar, turmeric

Falafel Pitas

besthealthmag.ca

Ingredients: lemon, red onion, red cabbage, carrot, egg, flour, pita, cumin, cucumber, jalapeno, coriander powder, cilantro, hummus, garlic, canola oil, canned chickpea

Pork and fennel meatballs with tangy coleslaw

womensweeklyfood.com.au

Ingredients: lemon, red onion, red cabbage, carrot, egg, ground pork, rye bread, fennel, extra virgin olive oil, white pepper, parsley, fennel seed, bell pepper, pickle, sugar, sherry vinegar

Crispy Chicken on Coleslaw Salad

eatsmarter.com

Ingredients: lemon, red onion, red cabbage, carrot, egg, chicken breast, bread crumbs, buttermilk, flour, baking powder, zucchini, garlic powder, honey, wholegrain mustard, mayonnaise, bell pepper, sunflower oil

Nadiya Hussain's Baked Bean Falafel

yummly.co.uk

Ingredients: lemon, red onion, red cabbage, carrot, egg, cumin, baked beans, cabbage, sriracha, chickpea flour, mayonnaise, parsley, cooking spray, coriander powder, chili powder, onion, garlic

Fried Shrimp Po-Boys

foodnetwork.com

Ingredients: lemon, red onion, red cabbage, carrot, egg, shrimp, flour, bread, ketchup, cabbage, vegetable oil, dijon mustard, cornmeal, apple cider vinegar, sugar, garlic, chipotle in adobo, scallion

Grilled Chicken Bean Burgers with Tahini Slaw

besthealthmag.ca

Ingredients: lemon, red onion, red cabbage, carrot, egg, ground chicken, bread, yogurt, cabbage, flax, cannellini beans, tahini, basil, rolled oats, dijon mustard, mayonnaise, bell pepper, scallion

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: lemon, red onion, red cabbage, carrot, egg, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: lemon, red onion, red cabbage, carrot, egg, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil