red onion, olive oil, balsamic vinegar, vegetable oil & bay leaf recipes
2 recipes
Page 1
Roast beef fillet, buttered leeks and watercress with red wine sauce ( SERVES 2 )
eatwell.co.nz
Ingredients: red onion, balsamic vinegar, vegetable oil, bay leaf, olive oil, beef stew meat, chicken stock, butter, lemon, peppercorn, red wine, leek, thyme, watercress
Mexican Hat Dance
greatchefs.com
Ingredients: red onion, balsamic vinegar, vegetable oil, bay leaf, olive oil, scallop, chicken stock, bread crumbs, flour tortillas, heavy cream, chive, carrot, parsley, black beans, tomato, cilantro, bell pepper, onion, chile pepper, garlic, scallion