red onion, oregano, eggplant & vegetable broth recipes
10 recipes
Page 1
Turkish Guvec recipe
bestrecipes.com.au
Ingredients: red onion, eggplant, oregano, vegetable broth, cumin, paprika, zucchini, olive oil, potato, canned tomato, garlic
Ratatouille & Pesto Wheat Berries
gousto.co.uk
Ingredients: red onion, eggplant, oregano, vegetable broth, parmesan, wheat berries, balsamic vinegar, zucchini, basil, canned tomato, chestnut mushroom, garlic
Mediterranean Chickpea Stew
allrecipes.com
Ingredients: red onion, eggplant, oregano, vegetable broth, cherry tomato, extra virgin olive oil, carrot, parsley, chickpea, thyme, garlic, cayenne
Eggplant – Potato Casserole Gratin with Feta and Mozzarella
kopiaste.org
Ingredients: red onion, eggplant, oregano, vegetable broth, mozzarella, feta, tomato sauce, basil, olive oil, tomato paste, potato, garlic
Puy Lentil and Aubergine Stew
thehappyfoodie.co.uk
Ingredients: red onion, eggplant, oregano, vegetable broth, creme fraiche, white wine, cherry tomato, olive oil, thyme, garlic, chili flake, green lentils
Tuscan Eggplant, Tomato & Chickpea Stew
joyofkosher.com
Ingredients: red onion, eggplant, oregano, vegetable broth, brown sugar, basil, olive oil, tomato, bell pepper, mint, canned tomato, garlic, canned chickpea
Roast vegetable and chorizo paella
foodandhome.co.za
Ingredients: red onion, eggplant, oregano, vegetable broth, soup bones, chicken breast, chorizo, white wine, smoked paprika, parsley, tomato, bell pepper, avocado oil, white rice
Ratatouille
gfjules.com
Ingredients: red onion, eggplant, oregano, vegetable broth, zucchini, red wine vinegar, basil, parsley, olive oil, tomato, bell pepper, summer squash, sweet corn, okra
Jessie and Lennie Ware's Aubergine and Puy Lentil Bolognese
thehappyfoodie.co.uk
Ingredients: red onion, eggplant, oregano, vegetable broth, parmesan, celery, red wine, carrot, allspice, olive oil, tomato paste, cinnamon, date, coriander powder, onion, canned tomato, garlic, green lentils
Mediterranean Layered Bake
slimmingeats.com
Ingredients: red onion, eggplant, oregano, vegetable broth, parmesan, milk, mozzarella, balsamic vinegar, zucchini, extra virgin olive oil, basil, parsley, olive oil, tomato paste, cornstarch, tomato, fennel seed, bell pepper, potato, garlic