red onion, oregano, kalamata olives, romaine & canned artichoke recipes

6 recipes

Page 1

Grilled Greek Salad

oregonlive.com

Ingredients: red onion, kalamata olives, romaine, oregano, canned artichoke, halloumi, lemon, balsamic vinegar, cherry tomato, olive oil, bell pepper, balsamic glaze, garlic

Greek Avocado & Grilled Chicken Salad with Greek Dressing

gimmedelicious.com

Ingredients: red onion, kalamata olives, romaine, oregano, canned artichoke, chicken breast, feta, lemon, cucumber, dijon mustard, olive oil, cherry, apple cider vinegar, avocado, garlic

Market Salad Recipe | Cook the Book

seriouseats.com

Ingredients: red onion, kalamata olives, romaine, oregano, canned artichoke, extra virgin olive oil, chive, cucumber, red wine vinegar, carrot, dijon mustard, egg, vinaigrette dressing, beetroot, tomato, thyme, asparagus

Cook the Book: Market Salad

seriouseats.com

Ingredients: red onion, kalamata olives, romaine, oregano, canned artichoke, extra virgin olive oil, chive, cucumber, red wine vinegar, carrot, dijon mustard, egg, vinaigrette dressing, beetroot, tomato, thyme, asparagus

Mediterranean Salad

cantstayoutofthekitchen.com

Ingredients: red onion, kalamata olives, romaine, oregano, canned artichoke, feta, lemon, cherry tomato, cucumber, basil, honey, white wine vinegar, dijon mustard, olive oil, capers, bell pepper, hearts of palm, tarragon, scallion, baby corn

Greek Chicken Salad

theforkedspoon.com

Ingredients: red onion, kalamata olives, romaine, oregano, canned artichoke, chicken breast, feta, cracked pepper, lemon, dill, cherry tomato, cucumber, red wine vinegar, rosemary, dijon mustard, parsley, olive oil, bell pepper, thyme, avocado, garlic, canned chickpea