red onion, peas, romaine & pheasant recipes
1 recipes
Page 1
Pan-Fried Partridge with a Delicate Pearl Barley, Pea and Lettuce Stew
foodnetwork.com
Ingredients: pheasant, red onion, romaine, peas, bacon, flour, butter, pearl barley, olive oil, arugula, thyme, vegetable broth