red onion, red wine vinegar, extra virgin olive oil, asparagus & veal rump recipes

1 recipes

Page 1

roast veal recipe

womensweeklyfood.com.au

Ingredients: veal rump, red onion, extra virgin olive oil, red wine vinegar, asparagus, rustic italian bread, lemon, cucumber, rosemary, bell pepper, watercress, sugar, garlic