red onion, thyme, bay leaf, carrot, parsley, celery & tomato paste recipes
5 recipes
Page 1
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: celery, red onion, carrot, bay leaf, parsley, tomato paste, thyme, beef stew meat, pancetta, orange, extra virgin olive oil, red wine, button mushroom, leek, garlic
Easy Lobster Bisque
tasteaholics.com
Ingredients: celery, red onion, carrot, bay leaf, parsley, tomato paste, thyme, lobster, seafood stock, heavy cream, lemon, peppercorn, white wine, brandy, paprika, xanthan gum, olive oil, garlic
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: celery, red onion, carrot, bay leaf, parsley, tomato paste, thyme, bacon, beef short ribs, flour, collard greens, red wine vinegar, rosemary, red wine, olive oil, bell pepper, onion, garlic, chili flake
French Lentil Rice Mushroom Stew
monkeyandmekitchenadventures.com
Ingredients: celery, red onion, carrot, bay leaf, parsley, tomato paste, thyme, cumin, tamari, onion flake, garlic powder, rosemary, red wine, button mushroom, baby greens, onion powder, garlic, vegetable broth, green lentils, white rice
Cajun Jackfruit and Collard Greens
monkeyandmekitchenadventures.com
Ingredients: celery, red onion, carrot, bay leaf, parsley, tomato paste, thyme, tamari, lemon, dill, onion flake, paprika, hot sauce, collard greens, garlic powder, white miso, jackfruit, smoked paprika, kidney beans, oregano, apple cider vinegar, onion powder, bell pepper, quinoa, canned tomato, cooked rice, garlic, vegetable broth, chili flake, cayenne