Red Onion And Thyme And Bay Leaf And Garlic And Lemon And Carrot Recipes

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, chicken broth, canned anchovy, bacon, basil, olive oil, oregano, parsnip, turnip, brussels sprout

Superfood Quinoa Soup

damndelicious.net

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, celery, red cabbage, kale, broccoli, parsley, olive oil, oregano, quinoa, vegetable broth

Harissa White Bean Stew with Turmeric Yogurt 

foodandwine.com

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, greek yogurt, butter, cumin, preserved lemon, paprika, harissa, cannellini beans, parsley, tomato paste, turmeric

Grilled Octopus with Celery and Cannellini Bean Salad

foodnetwork.com

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, chicken stock, octopus, celery, extra virgin olive oil, red wine vinegar, cannellini beans, vegetable oil, arugula, onion, chili flake

Lamb shanks, baba ghanoush and a tomato and coriander salad ( SERVES 4 )

eatwell.co.nz

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, chicken stock, lamb shank, ginger root, eggplant, coriander, red wine vinegar, tahini, olive oil, tomato, leek

Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint

yummly.com

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, clam, lamb shoulder, beef stock, celery, white wine, fennel, extra virgin olive oil, olive oil, pickle, mint

Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint

yummly.co.uk

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, clam, lamb shoulder, beef stock, celery, white wine, fennel, extra virgin olive oil, olive oil, pickle, mint

Easy Lobster Bisque

tasteaholics.com

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, lobster, seafood stock, heavy cream, celery, peppercorn, white wine, brandy, paprika, xanthan gum, parsley, olive oil, tomato paste

Seafood Broth with Chopped Salsa

eatsmarter.com

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, mussel, fish stock, celery, peppercorn, white wine, cucumber, anise liqueur, parsley, olive oil, tomato, leek, mustard seed, bell pepper

12-hour rabbit bolognese

jamieoliver.com

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, bacon, rabbit, parmesan, short-cut pasta, beer, celery, extra virgin olive oil, rosemary, olive oil, tomato paste, tomato, leek, porcini, nutmeg

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, brisket, beef stock, milk, butter, pretzel bun, celery, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, egg, parsley, clove, apple cider vinegar, onion, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, canola oil

Moroccan Vegetable Tagine

dorastable.com

Ingredients: lemon, red onion, carrot, bay leaf, thyme, garlic, almond, greek yogurt, cumin, cauliflower, orange, harissa, zucchini, green olives, fennel, broccoli, olive oil, chickpea, tomato, fennel seed, green beans, saffron, cilantro, mint, sweet corn, potato, vegetable broth, chili flake

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com